The Adventures of Kit Carson is an American Western series that aired in syndication from August 1951 to November 1955, originally sponsored by Coca-Cola. It stars Bill Williams in the title role as frontier scout Christopher "Kit" Carson. Don Diamond co-starred as "El Toro", Carson's Mexican companion.
Aspiring restaurateurs brave Ramsay and his fiery command of the kitchen as he puts the competitors through an intense culinary academy to prove they possess the right combination of ingredients to win a life-changing grand prize.
Maksim "Max" Lavrov wants to become a great chef. But he finds out that the kitchen isn't the place for an easy career. And in restaurant "Claude Monet" this job looks even harder and much more complicated than just cooking.
In the Japanese modern era, almost every people has forgotten about Youkai.
My Kitchen Rules is an Australian competitive cooking game show broadcast on the Seven Network since 2010. The series is produced by the team who created the Seven reality show My Restaurant Rules, and was put into production based on the success of Network Ten's MasterChef Australia. My Kitchen Rules has just been renewed by the Seven Network for a fifth series.
A look at a seemingly placid New England town that is actually wrought with illicit affairs, crime and tragedy, all told through the lens of Olive, whose wicked wit and harsh demeanor mask a warm but troubled heart and staunch moral center. The story spans 25 years and focuses on Olive's relationships with her husband, Henry, the good-hearted and kindly town pharmacist; their son, Christopher, who resents his mother's approach to parenting; and other members of their community.
Konohana Kitan is the heartwarming story of a new apprentice named Yuzu, and the other fox girls who work at a hot spring hotel called Konohatei. The staff at Konohatei live by one belief: no matter who one may truly be, no matter what, anyone who is a guest is a god. Of course, that includes you. Let the hospitality of Yuzu and the Konohatei heal your tired soul.
SOKO Kitzbühel is an Austrian television series produced by ORF and ZDF. It is a spin-off of the German crime series SOKO 5113. It is set in the renowned Tyrolean tourist centre of Kitzbühel. The production company "beo-Film" has produced the show since 2001. The German abbreviation SOKO stands for Sonderkommission, "special commission", a task force with specific duties.
Kaboul Kitchen is a French comedy television series broadcast by Canal+. It was created by Marc Victor, Allan Mauduit and Jean-Patrick Benes. The series is based on the true story of Radio France Internationale journalist Marc Victor, who ran a restaurant for French expatriates in Kabul until 2008. The first series premiered on February 15, 2012 on Canal+ and ended on March 5, 2012. It set a ratings record for comedy series in the primetime slot on Canal+. A second series, which will have 12 episodes, has been commissioned. The series depicts the life of French expatriate Jacky who runs the popular restaurant Kaboul Kitchen in Kabul, Afghanistan. His daughter Sophie, who he has not seen in 20 years, arrives to do humanitarian work, while he is interested only in making money. The series won two Golden FIPA Awards at the 2012 Festival International de Programmes Audiovisuels: one for Best TV Series and one for Best TV Screenplay. It was screened at MIPTV and named fourth on The Hollywood Reporter's list of "MIPTV A-List Projects" for the most promising series screened at the event.
For the first time in history, here comes a restaurant where the owner eats more than customers. In the backdrop of beautiful Jeju Island, amateur chef Ho-dong and members busy themselves with preparing ingredients, cooking, and serving customers. In the middle of the craziness, members learn the incredible satisfaction of seeing the smile on people’s face when they eat your food and make invaluable acquaintances with people from all walks of life.
Nakano is an employee of an exploitative "black" company, who meets a divine fox spirit named Senko. While she looks like a young girl, Senko is in fact 800 years old. She offers to spoil Nakano as much as possible, and begins looking after him.
Kitarou, a ghost, spends his afterlife helping humans in need of his skills. He thwarts the plans of evil spirits who live to torment humanity.
Song Yu Die, a renowned chef in the Jiangnan area, was actually a lost Song Dynasty princess. She grew up among the commoners and learned her trade from her adoptive mother. Just when she was about to marry her childhood sweetheart, she got entangled in a warfare between a Song prince and a Jin general. To settle the conflicts between the two countries, she left her beloved to marry her country's enemy.
Follow the cast in their journey to Gili Trawangan, a tropical island in Indonesia, where they open a pop-up restaurant for 10 days. Viewers can see the heartwarming struggles the actors go through to start their business, enjoy the gorgeous island backdrop, and laugh at the humorous situations that arise throughout the show.
As ruler of the kingdom, Unikitty has busy days full of royal responsibilities. Unikitty is most interested in making sure everyone is happy and ridding the kingdom of negativity, but don't misunderstand her optimism, she is one kitty not to be crossed. While she may be full of boundless energy and creativity, Unikitty is a force to be reckoned with if anyone gets in the way of spreading her positive vibes, especially if anyone makes her little brother and best friend, Puppycorn, sad. Also living in the castle are Dr. Fox, the resident scientist, and Unikitty's trusty bodyguard, Hawkodile. Through it all, Unikitty and her friends make sure that every day is the happiest and most creative ever.
Just how far is a chef willing to go to win a cooking competition? Cutthroat Kitchen hands four chefs each $25,000 and the opportunity to spend that money on helping themselves or sabotaging their competitors. Ingredients will be thieved, utensils destroyed and valuable time on the clock lost when the chefs compete to cook delicious dishes while also having to outplot the competition. With Alton Brown as the devilish provocateur, nothing is out of bounds when money changes hands and we see just how far chefs will go to ensure they have the winning dish.